Starters
Sauerkraut soup
26,-
grzyby | kasza jęczmienna
Potato doughnuts
26,-
white truffle cream | chives
Mock pâté
26,-
mustard seeds | forest mushrooms
Set of 3 Snacks
72,-
3 starters
Vorspeisen
Marinated duck tartare
59,-
cornelian cherry | mustard | lovage | hazelnut
"Gęsie pipki"
39,-
goose gizzards | cherry jam | toasted milkbread | mustard sauce
Crayfish soup
44,-
leek foam | vegetables | rye bread | pickled cucumber
Goat cheese from Lomnica
39,-
beets | blackcurrant | bison grass vodka | pear
Dumplings with cottage cheese from Łomnica
43,-
onion broth | white onion jam
Hauptgerichte
“Cut of beef"
106,-
glazed beef rib from Zaczyk | potato | young beetroot salad with horseradish
Veal
82,-
mushroom roast | King oyster mushroom | blueberries | demi glace
Roasted celery
52,-
mushroom roast | porcini mushroom | blueberries | demi glace
Cod tenderloin
110,-
cheese croquettes | smoked cream sauce | trout caviar from Zielenica | white radish
Lamb chump
94,-
Pan-fried saffron caps | potato dumplings | pearl onion | mustard seeds | demi glace
Nachspeisen
Honey cake
35,-
buckwheat honey | sea buckthorn
Éclair
35,-
gingerbread | apricot
White chocolate
35,-
pumpkin | oranges
Side dishes
Homemade bread
14/20,-
butter small / big size
Butter
5,-
additional
Tasting menu
Amouse-bouche
Home-made bread | flavored butter
Snack
Mock pâté | mustard seeds | forest mushrooms
Snack
"Leek pudding" | leek | horseradish | dill
Snack
"Knysza Wrocławska" | crawfish | tomato | chervil
Main
“Marinated duck" | duck tartare | cornelian cherry | lovage | hazelnuts
Snack
"Kwaśnica" | sauerkraut | mushroom croquette
Snack
"Gęsie pipki" | goose gizzards | cherry | toasted milkbread
Main
"Salted cod" | caviar from Zielenica | smoked cream sauce | white radish
Main
"Cut of beef" | glazed beef rib from Zaczyk | potato | beets
Sweet
"Honey cake" | buckwheat honey | sea buckthorn
and Polish sweets
310,-
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